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Saturday, July 3, 2010

Sweet Tooth Saturday!

Poppy Seed Cake

1 yellow, white, or butter cake mix
1 lg instant vanilla pudding
1 C. water
4 eggs
3/4 C. oil
2 T. poppy seeds
2 T. almond extract

Mix all together for 3 minutes. Pour into bundt pan that has been greased and coated with cinnamon and sugar mixture. Bake at 350 degrees for 40 - 45 minutes. YUM!

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