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Sunday, May 9, 2010

Savory Sunday!

Since it is Mother's Day, I will post one of my favorite chicken dishes, it is super easy and yummy!

Breaded Ranch Chicken


3/4 cup crushed corn flakes
3/4 cup parmesan cheese
1 envelope ranch salad dressing mix
8-10 uncooked chicken tenders
½ cup melted butter or margarine

Grease 8 x 8 pan.
Combine corn flakes, parmesan cheese and ranch mix. Dip chicken in melted butter then dip in corn flake mixture, place in greased pan. Bake at 350 for 35 minutes.

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