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Saturday, September 25, 2010

Sweet Tooth Saturday!

Whipped Strawberry Salad

1 6 oz pkg. strawberry jello
1 8 oz pkg. cream cheese
1 C. boiling water
1 lg pkg frozen strawberries
1 8 oz container cool whip

Combine first 3 ingredients. Beat until smooth, add strawberries. Let set until slightly thickened. Fold cool whip into jello. Pour into individual molds or one large mold. Chill until set.

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