Savory Sunday!

Another shout out to my sister in law Sheri for this great recipe, thanks Sheri! It sounds a little crazy, but it is delicious!

Frito Salad

2 tomatoes, chopped or about 1 cup whole plum tomatoes
2 cans black eyed peas, drained and rinsed
1 can olives, chopped
3 green onions, chopped
10 oz. bag Chili Cheese Fritos
8 oz. Catalina salad dressing

Mix all ingredients together. Serve immediately so the Fritos do not get soggy.