Note, I have never made these myself, it is Travis and grandpa's specialty! (which works out very nicely for me)
Dutch Oven Potatoes
This serves about 5 people. They can be made over a fire, on the stove top, or in the oven. Cooking time just depends on the heat of where you cook them.
1 lb bacon, we prefer peppered bacon, but any flavor will do
1 lb sausage, we have found that Jimmy Dean is the best
2 - 3 large onions
10 potatoes (or 2 per person)
(could also use a bag of shredded or cubed hash browns)
salt
pepper
onion salt
garlic salt
(sometimes we add jalapenos also)
First: Cut the bacon into bite sized pieces and brown them in dutch oven. Season with the salt, pepper, onion salt and garlic salt to taste. Drain off the grease.
This serves about 5 people. They can be made over a fire, on the stove top, or in the oven. Cooking time just depends on the heat of where you cook them.
1 lb bacon, we prefer peppered bacon, but any flavor will do
1 lb sausage, we have found that Jimmy Dean is the best
2 - 3 large onions
10 potatoes (or 2 per person)
(could also use a bag of shredded or cubed hash browns)
salt
pepper
onion salt
garlic salt
(sometimes we add jalapenos also)
First: Cut the bacon into bite sized pieces and brown them in dutch oven. Season with the salt, pepper, onion salt and garlic salt to taste. Drain off the grease.
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