Toffee Cake
1 German Chocolate Cake, mix and bake in a 9x13 pan, according to directions on box.
Poke holes in warm cake.
Pour 1 can of sweetened condensed milk over top of entire cake. Wait 10 minutes and pour 1 more can of sweetened condensed milk over top of entire cake.
Frost with Cool Whip.
Top with crushed Skor or Heath bars or 1/2 bag Heath Pieces.
Can be eaten warm or cold. Store left over cake in the refrigerator.
Emilee posted a different version of this cake here. Be sure to try it both ways, they are both amazing!
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