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Sunday, October 24, 2010

Savory Sunday!

Thanks to my sister in law, Kristie for this yummy dip!

Sausage Dip

1 lb sausage, brown with onion, drain
½ green pepper, cook a bit to soften
1 can green chilis, sautee for about 5 - 6 minutes
8 ounce cream cheese
8 ounce sour cream
Warm all together, then add
2 - 3 diced tomatoes

Serve with tortilla chips

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